1. Banh Khot
These miniature, crispy pancakes are made with rice flour, coconut milk, and turmeric, and are often served with a prawn or shrimp and a variety of herbs. They are perfect for snacking or as an appetizer.
2. Seafood
Seafood – With its coastal location, it’s no surprise that Vung Tau is famous for its seafood. Sample fresh prawns, clams, mussels, squid, and fish cooked a variety of ways. Grilled seafood is especially popular.
3. Banh Canh
This thick noodle soup is made with either shrimp, crab, or pork and is flavored with fish sauce, garlic, and shallots. It’s a hearty and satisfying meal that will warm you up on a cool day.
4. Banh Trang Nuong
If you’re in the mood for a unique snack, try this pizza-like dish made with rice paper, quail eggs, scallions, meat, and a variety of toppings. It’s a local favorite and can be found at most street food vendors.
5. Bun Mam
This spicy noodle soup is not for the faint of heart. Made with fermented fish sauce, this dish is full of bold flavors and is often served with a variety of seafood and meats.
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